Maruyoshi Matsusaka, who runs a butcher shop and a directly managed restaurant in Matsusaka City, Mie Prefecture, the home of Matsusaka beef.At the restaurant, customers can enjoy fresh Matsusaka beef by using Matsusaka beef cut at a directly managed butcher shop.In addition to steak, sukiyaki, and shabu-shabu, we have a wide range of products that you can enjoy Matsusaka beef regardless of generation.We also sell meat and original products such as Matsusaka beef's "Shigure boiled" and "curry", making them ideal as souvenirs for Matsusaka beef.